Οι ιδιαίτεροι τρόποι απόλαυσης του ουίσκι

από Tim Hampson
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Author Tim Hampson Tim Hampson is editor of "What's Brewing" newspaper and "BEER" magazine, contributing editor at "CAMRA's Good Beer Guide" and Past Chairman of the British Guild of Beer Writers (2006-2018). He is the author of many books including: "The Beer Book", "Haynes Beer Manual", "Haynes Whisky Manual". He is a regular contributor to The Telegraph, All About Beer, American Brewer, Big Farmer & Grower and OnTrade Preview. He broadcasts regularly on beer and food for the BBC. He was also a contributor The Oxford Companion to Beer and 1001 Beers You Must Try Before You Die. View…
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